Directions:
- Mix wet and dry ingredients seperately, then combine.
- Bake at 375 degrees for about 20 minutes (less for mini-muffins, more for large muffins).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.85 Kcal (1050 kJ) | ||
| Calories from fat | 7.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.78g | 1% | |
|---|---|---|---|
| Cholesterol | 6.54mg | 2% | |
| Sodium | 133.39mg | 6% | |
| Potassium | 161.85mg | 3% | |
| Total Carbs | 59.15g | 20% | |
| Sugars | 21.78g | 87% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 2.81g | 6% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 61.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 268.13 Kcal (1123 kJ) | ||
| Calories from fat | 7.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.84g | 1% | |
|---|---|---|---|
| Cholesterol | 6.99mg | 2% | |
| Sodium | 142.59mg | 6% | |
| Potassium | 173.01mg | 3% | |
| Total Carbs | 63.23g | 20% | |
| Sugars | 23.28g | 87% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 3g | 6% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 65.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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