Ingredients:
- 1 egg
- 8 slices of stale bread, cut into quarters and then diagonally into triangles
- oil for shallow frying
Directions:
- Add prawns, onions, lemongrass, egg, oil, cilantros, fish and chilli sauces, lemon juice and cornstarch to a food processor and process until paste is smooth.
- Spread prawn toast on each triangle.
- Heat 2 cm of oil in a pan. When oil is hot, boils when you place a wooden chopstick in, add prawn toast face down in oil.
- Cook for 2 minutes and turn once. Cook until golden and drain on paper towel.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.07 Kcal (97 kJ) | ||
| Calories from fat | 7.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.85g | 1% | |
|---|---|---|---|
| Cholesterol | 26.51mg | 9% | |
| Sodium | 117.83mg | 5% | |
| Potassium | 34.84mg | 1% | |
| Total Carbs | 0.73g | 0% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 3.08g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 120.56 Kcal (505 kJ) | ||
| Calories from fat | 39.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.42g | 1% | |
|---|---|---|---|
| Cholesterol | 138.57mg | 9% | |
| Sodium | 615.78mg | 5% | |
| Potassium | 182.08mg | 1% | |
| Total Carbs | 3.83g | 0% | |
| Sugars | 1.14g | 1% | |
| Dietary Fiber | 0.31g | 0% | |
| Protein | 16.09g | 6% | |
| Vitamin C | 3.7mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 49.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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