Spicy Prawn Salad Recipe

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Spicy Prawn Salad
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Ingredients:

Directions:

  1. Wash, shell, and vein the prawns Spoon into boiling water.
  2. When done, remove from water and drain.
  3. Mix the shallot, ginger, chillies, roasted chilli paste, lime juice, and fish sauce together; then, add the prawns and stir.
  4. Add the lemon grass and mix gently.
  5. Transfer onto a serving dish, serve with fresh vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.54 Kcal (128 kJ)
Calories from fat 3.52 Kcal
% Daily Value*
Total Fat 0.39g 1%
Cholesterol 19.91mg 7%
Sodium 132.91mg 6%
Potassium 93.49mg 2%
Total Carbs 3.86g 1%
Sugars 1.77g 7%
Dietary Fiber 0.57g 2%
Protein 3.27g 7%
Vitamin C 2.4mg 4%
Iron 0.2mg 1%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 86.16 Kcal (361 kJ)
Calories from fat 9.93 Kcal
% Daily Value*
Total Fat 1.1g 1%
Cholesterol 56.18mg 7%
Sodium 374.96mg 6%
Potassium 263.73mg 2%
Total Carbs 10.89g 1%
Sugars 4.99g 7%
Dietary Fiber 1.62g 2%
Protein 9.22g 7%
Vitamin C 6.8mg 4%
Iron 0.6mg 1%
Calcium 42.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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