Directions:
- Dissolve gelatin in boiling water; refrigerate until slightly thickened.
- Combine mayonnaise with pureed cottage cheese; fold into gelatin until well blended; stir in onions, cucumbers, and optional bell peppers; refrigerate until gelatin is set.
- Note: Last time I made this, I sprinkled the veggies with a little Lemon Pepper before stirring them into the salad. This was really good Ü.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.63 Kcal (325 kJ) | ||
| Calories from fat | 26.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.99g | 5% | |
|---|---|---|---|
| Cholesterol | 7.95mg | 3% | |
| Sodium | 208.97mg | 9% | |
| Potassium | 132.05mg | 3% | |
| Total Carbs | 5.29g | 2% | |
| Sugars | 3.77g | 15% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 6.07g | 12% | |
| Vitamin C | 6.5mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 48.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 58.05 Kcal (243 kJ) | ||
| Calories from fat | 20.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 5% | |
|---|---|---|---|
| Cholesterol | 5.95mg | 3% | |
| Sodium | 156.26mg | 9% | |
| Potassium | 98.74mg | 3% | |
| Total Carbs | 3.96g | 2% | |
| Sugars | 2.82g | 15% | |
| Dietary Fiber | 0.53g | 3% | |
| Protein | 4.54g | 12% | |
| Vitamin C | 4.9mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 9% | |
| Calcium | 36.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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