Cucumber Tomato Salad With Zucchini and Black Olives and a Lemon Recipe

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Cucumber Tomato Salad With Zucchini and Black Olives and a Lemon
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Ingredients:

Directions:

  1. In a non-reactive bowl mix salad ingredients.
  2. Then in a separate non-reactive bowl Whisk together the ingredients of the vinaigrette. Lastly while whisking add the olive oil slowly.
  3. Combine Salad and Vinaigrette and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.28 Kcal (1127 kJ)
Calories from fat 230.84 Kcal
% Daily Value*
Total Fat 25.65g 39%
Sodium 1063.81mg 44%
Potassium 396.68mg 8%
Total Carbs 9.06g 3%
Sugars 5.15g 21%
Dietary Fiber 3.31g 13%
Protein 2.44g 5%
Vitamin C 19mg 32%
Iron 0.1mg 1%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 98.89 Kcal (414 kJ)
Calories from fat 84.77 Kcal
% Daily Value*
Total Fat 9.42g 39%
Sodium 390.66mg 44%
Potassium 145.67mg 8%
Total Carbs 3.33g 3%
Sugars 1.89g 21%
Dietary Fiber 1.21g 13%
Protein 0.89g 5%
Vitamin C 7mg 32%
Calcium 18.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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