Directions:
- Mix together butter powdered sugar and flour until crumbly. Spread in 9x13 pan thinly. Bake 350 degrees for 20 minutes.
- Beat together sugar and lemon juice. Pour mixture over crust and bake 25 minutes. Cool and sprinkle with powdered sugar. Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5983.94 Kcal (25054 kJ) | ||
| Calories from fat | 2854.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 317.13g | 488% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 8440.35mg | 352% | |
| Potassium | 4433.75mg | 94% | |
| Total Carbs | 750.41g | 250% | |
| Sugars | 368.96g | 1476% | |
| Dietary Fiber | 33.12g | 132% | |
| Protein | 55.72g | 111% | |
| Vitamin C | 35.7mg | 59% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 18.9mg | 105% | |
| Calcium | 1059.6mg | 106% | |
| Amount Per 100 g | |||
| Calories | 445.35 Kcal (1865 kJ) | ||
| Calories from fat | 212.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.6g | 488% | |
|---|---|---|---|
| Cholesterol | 36.32mg | 163% | |
| Sodium | 628.17mg | 352% | |
| Potassium | 329.98mg | 94% | |
| Total Carbs | 55.85g | 250% | |
| Sugars | 27.46g | 1476% | |
| Dietary Fiber | 2.47g | 132% | |
| Protein | 4.15g | 111% | |
| Vitamin C | 2.7mg | 59% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 1.4mg | 105% | |
| Calcium | 78.9mg | 106% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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