Heat 4 tbsp oil in a frying pan and fry the onion with the crushed garlic until nice and golden. Add the cinnamon, cumin and seasoning.remove from heat and add the dates and preserved lemons and coriander leaves.
Stuff the lamb where there was the bone then secure with tooth picks.
Preheat oven to 200°C make small incisions in the lamb and poke in the garlic slivers.
Mix 2 tbsp olive oil with the turmeric, honey, soy, a pinch of cinnamon and seasoning then rub into lamb. put in a roasting pan.
Roast 1 hour 20 minutes to 2 hours , basting from time to time.
Cover loosely and let rest 15 minutes in a warm place.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	709.22 Kcal (2969 kJ)
Calories from fat	426.43 Kcal
		% Daily Value*
Total Fat	47.38g	73%
Cholesterol	168.47mg	56%
Sodium	146.77mg	6%
Potassium	627.33mg	13%
Total Carbs	28.08g	9%
Sugars	23.01g	92%
Dietary Fiber	2.97g	12%
Protein	41.07g	82%
Vitamin C	4.5mg	7%
Iron	5.2mg	29%
Calcium	51.8mg	5%

Amount Per 100 g
Calories	240.05 Kcal (1005 kJ)
Calories from fat	144.33 Kcal
		% Daily Value*
Total Fat	16.04g	73%
Cholesterol	57.02mg	56%
Sodium	49.68mg	6%
Potassium	212.33mg	13%
Total Carbs	9.5g	9%
Sugars	7.79g	92%
Dietary Fiber	1g	12%
Protein	13.9g	82%
Vitamin C	1.5mg	7%
Iron	1.8mg	29%
Calcium	17.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Moroccan Lamb Shanks

Lamb shanks or 8 french trimmed, Olive oil and 10 more..
Vegetable Lovers Tagine

Olive oil, Onion, sliced, Garlic cloves, chopped and 17 more..
Chickpea Curry

Vegetable oil, Onions, minced, Garlic cloves, minced and 11 more..
Lamb Tagine

Lamb, Olive oil, Onion, Garlic, Cinnamon, Cumin, Turmeric and 8 more..
Carne Guisada

Stew meat, Olive oil, Onion (diced ) and 8 more..
Moroccan Fish Stew

Olive oil, Onion, thinly sliced, Garlic clove, crushed and 13 more..
Slow Cooked Moroccan Lamb Shanks

Lamb shanks, Olive oil, divided use, Onion, chopped finely and 14 more..
Sweet Potato Tagine

Olive oil, Onion, thickly sliced and 17 more..
Lamb Shank Ragù with Anson Mills Grits

Lamb shanks, Kosher salt, Olive oil, divided and 24 more..
Curried Beef and Cauliflower

Olive oil, Onion, chopped, Garlic cloves, minced and 13 more..
Bean Lentil Spinach Soup

Olive oil, Red onion, Garlic cloves, Ground cinnamon and 9 more..

Recipe Tags

Weightwatchers Points

17.5

Points
19

PointsPlus

Good Points

saturated fat free,
low sodium

Also Try

Butterflied Leg of Lamb Roasted With Ginger and Garlic

Extra virgin olive oil, Minced rosemary and 5 more..
Marinated Leg of Lamb Cooked With Lemon & Apple Juice

Olive oil, Wine vinegar, Oregano, Thyme, Basil and 13 more..
Filet of Fish Stuffed With Spinach and Feta

Flounder fillets (talipia works great too) and 10 more..
Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce

Coarsely chopped prunes, Currants, Creme de cassis liqueur and 17 more..
Stuffed Leg of Lamb

Leg of lamb (1.5 kg if bone still in) and 8 more..
Leg of Lamb With Garlic and Rosemary

Leg of lamb, Garlic cloves, Sea salt and 3 more..
Leg of Lamb with Garlic Sauce

Leg of lamb , about 5 lbs and 7 more..
Leg of Lamb With Mustard Sauce

Dijon mustard, Dried basil, crushed, Ground ginger and 4 more..
Lamb Leg of Lamb on a Rotisserie

Leg of lamb, Pepper, Garlic powder, Onion powder and 7 more..
Leg of Lamb in a Spicy Yogurt Sauce

Leg of lamb, Blanched almonds, Onions, coarsely chopped and 16 more..