Leftover Thanksgiving Salad Recipe

Posted by
Rate It!
Leftover Thanksgiving Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the turkey, ham, cranberries, egg, and basil in a mixing bowl. Stir in the mayonnaise. Season to taste with salt and pepper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.43 Kcal (1007 kJ)
Calories from fat 86.12 Kcal
% Daily Value*
Total Fat 9.57g 15%
Cholesterol 363.7mg 121%
Sodium 463.04mg 19%
Potassium 183.86mg 4%
Total Carbs 16.01g 5%
Sugars 10.57g 42%
Dietary Fiber 0.94g 4%
Protein 22.37g 45%
Vitamin C 0.5mg 1%
Vitamin A 3mg 99%
Iron 2.1mg 12%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 181.2 Kcal (759 kJ)
Calories from fat 64.9 Kcal
% Daily Value*
Total Fat 7.21g 15%
Cholesterol 274.1mg 121%
Sodium 348.97mg 19%
Potassium 138.56mg 4%
Total Carbs 12.06g 5%
Sugars 7.97g 42%
Dietary Fiber 0.71g 4%
Protein 16.86g 45%
Vitamin C 0.4mg 1%
Vitamin A 2.2mg 99%
Iron 1.6mg 12%
Calcium 17.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top