Lean Green Chicken Chili Recipe

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Lean Green Chicken Chili
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Cut 4 tortillas in half and stack them one on top of the other. Cut into 1/2-inch strips & toss with 1 teaspoon oil.
  3. Spread tortilla strips in a single layer in a baking pan. Bake 10-12 minutes or until crisp, stirring once. Remove from oven and set aside.
  4. Fold each of the remaining 4 tortillas into quarters & and coarsely grate using a box grater or your favorite method. Set aside. (Cook's note - I opted to just finely chop the tortillas rather than grating).
  5. Toss chicken pieces with cumin.
  6. Heat remaining 1 teaspoon of oil in a large soup pan, add chicken and cook 5 minutes. Remove chicken.
  7. Add poblano peppers, onion and garlic to pan. Cook and stir 3 minutes.
  8. Stir in chicken, broth, beans, salsa and grated tortillas.
  9. Bring to a boil then reduce heat to simmer, uncovered, 15 minutes.
  10. Stir in cilantro, ladle into soup bowls and top with baked tortilla strips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.08 Kcal (319 kJ)
Calories from fat 17.86 Kcal
% Daily Value*
Total Fat 1.98g 3%
Cholesterol 17.84mg 6%
Sodium 132.47mg 6%
Potassium 164.89mg 4%
Total Carbs 8.06g 3%
Sugars 0.74g 3%
Dietary Fiber 1.25g 5%
Protein 7.38g 15%
Vitamin C 13.3mg 22%
Iron 0.3mg 2%
Calcium 19mg 2%
Amount Per 100 g
Calories 102.03 Kcal (427 kJ)
Calories from fat 23.96 Kcal
% Daily Value*
Total Fat 2.66g 3%
Cholesterol 23.92mg 6%
Sodium 177.65mg 6%
Potassium 221.13mg 4%
Total Carbs 10.82g 3%
Sugars 0.99g 3%
Dietary Fiber 1.67g 5%
Protein 9.9g 15%
Vitamin C 17.8mg 22%
Iron 0.4mg 2%
Calcium 25.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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