Lavender Lemonade Recipe

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Lavender Lemonade
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Ingredients
5
Count
Nutrition
4
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Combine the frozen lemonade concentrate with cold water, mixing well.
  2. Steep lavender in boiling water for 10 minutes; strain lavender blossoms from boiling water and discard.
  3. Combine remaining lavender concentrate with prepared lemonade.
  4. Chill well; garnish with a mint or lemon balm sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.67 Kcal (15 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 4.8mg 0%
Potassium 1.2mg 0%
Total Carbs 0.95g 0%
Sugars 0.9g 4%
Vitamin C 0.2mg 0%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 1.52 Kcal (6 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.99mg 0%
Potassium 0.5mg 0%
Total Carbs 0.39g 0%
Sugars 0.37g 4%
Vitamin C 0.1mg 0%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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