Directions:
- To make chimichurri: in a food processor, with the machine running, drop garlic, jalapenos and bay leaves through the feed tube to chop them.
- Add parsley, cilantro and oregano. Pulse to chop.
- Then, with the machine running, add the vinegar and oil, scraping down the sides of the bowl as needed, and blend until smooth.
- Season, to taste, with salt.
- Pour 1 cup of the chimichurri into a covered container and refrigerate.
- Mix the remaining chimichurri with the water in a large non-reactive (stainless steel, ceramic or glass) baking dish.
- Marinate the meat in this for 24 to 48 hours, covered with plastic wrap, in the refrigerator.
- When ready to cook, postition rack in center of Preheated 350 degree oven.
- Transfer brisket and marinade to a roasting pan or non-reactive dutch oven.
- Cover and bake until very tender; around 3 1/2 hours.
- Cool slightly before cutting on the diagonal.
- Serve with the heated cup of chimichurri sauce that was reserved.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.15 Kcal (1726 kJ) | ||
| Calories from fat | 269.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.95g | 46% | |
|---|---|---|---|
| Cholesterol | 107.16mg | 36% | |
| Sodium | 2423.85mg | 101% | |
| Potassium | 689.46mg | 15% | |
| Total Carbs | 2.72g | 1% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 30.4g | 61% | |
| Vitamin C | 75.6mg | 126% | |
| Iron | 5mg | 28% | |
| Calcium | 57.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 130.3 Kcal (546 kJ) | ||
| Calories from fat | 85.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.47g | 46% | |
|---|---|---|---|
| Cholesterol | 33.88mg | 36% | |
| Sodium | 766.32mg | 101% | |
| Potassium | 217.98mg | 15% | |
| Total Carbs | 0.86g | 1% | |
| Sugars | 0.14g | 2% | |
| Dietary Fiber | 0.32g | 4% | |
| Protein | 9.61g | 61% | |
| Vitamin C | 23.9mg | 126% | |
| Iron | 1.6mg | 28% | |
| Calcium | 18.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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