Directions:
- Boil noodles in water until tender.
- Brown ground beef and sausage until well done.
- Add spaghetti sauce to meat.
- Mix together the cottage cheese and drained spinach.
- Spray bottom of lasagna pan with no-stick spray.
- Layer:Noodles, meat sauce, noodles, cottage cheese/spinach mixture, noodles, meat sauce, noodles, cottage cheese/spinach mixture, noodles, meat sauce and top with cheese.
- Bake 350 for 40 minutes covered and about 15 minutes uncovered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.08 Kcal (1642 kJ) | ||
| Calories from fat | 287.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.89g | 49% | |
|---|---|---|---|
| Cholesterol | 110.57mg | 37% | |
| Sodium | 560.39mg | 23% | |
| Potassium | 249.38mg | 5% | |
| Total Carbs | 2.17g | 1% | |
| Sugars | 1.18g | 5% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 24.59g | 49% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 3.7mg | 21% | |
| Calcium | 352.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 267.65 Kcal (1121 kJ) | ||
| Calories from fat | 195.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.77g | 49% | |
|---|---|---|---|
| Cholesterol | 75.48mg | 37% | |
| Sodium | 382.54mg | 23% | |
| Potassium | 170.23mg | 5% | |
| Total Carbs | 1.48g | 1% | |
| Sugars | 0.81g | 5% | |
| Dietary Fiber | 0.52g | 3% | |
| Protein | 16.79g | 49% | |
| Vitamin C | 1mg | 3% | |
| Vitamin A | 0.3mg | 15% | |
| Iron | 2.5mg | 21% | |
| Calcium | 240.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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