Lamb Meatballs Recipe

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Lamb Meatballs
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl, combine all ingredients and mix very well. (Easiest to mix with clean hands).
  3. Form by hand into 1 1 1/2 inch balls and place in a baking pan about 2 inches apart.
  4. Bake 350 for about 25 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.79 Kcal (1406 kJ)
Calories from fat 226.4 Kcal
% Daily Value*
Total Fat 25.16g 39%
Cholesterol 104.04mg 35%
Sodium 214.71mg 9%
Potassium 289.62mg 6%
Total Carbs 5.57g 2%
Sugars 1.4g 6%
Dietary Fiber 0.42g 2%
Protein 19.79g 40%
Vitamin C 2.7mg 5%
Iron 2.5mg 14%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 220.68 Kcal (924 kJ)
Calories from fat 148.79 Kcal
% Daily Value*
Total Fat 16.53g 39%
Cholesterol 68.37mg 35%
Sodium 141.1mg 9%
Potassium 190.34mg 6%
Total Carbs 3.66g 2%
Sugars 0.92g 6%
Dietary Fiber 0.28g 2%
Protein 13.01g 40%
Vitamin C 1.8mg 5%
Iron 1.7mg 14%
Calcium 34.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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