Directions:
- Heat the molasses, butter, sugar, milk, and coffee until sugar is dissolved.
- Sift the flour, spices, and cream of tartar together.
- Beat the eggs until extremely thick.
- Fold the dry ingredients into the molasses mixture alternately with the eggs.
- Add the soda to the last addition of flour.
- Next add the orange juice and rind.
- Mix and pour into a 13x9x2-inch pan lined on the bottom with wax paper.
- Sprinkle with crystallized ginger and bake in a 350* oven for about 40 minutes.
- Cool and frost.
- Frosting:.
- Moisten the cheese with a little cream or sourcream.
- Blend in the sugar.
- Spread cake with jam and cover with the cheese mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.08 Kcal (1064 kJ) | ||
| Calories from fat | 78.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.69g | 13% | |
|---|---|---|---|
| Cholesterol | 32.03mg | 11% | |
| Sodium | 490.78mg | 20% | |
| Potassium | 313.71mg | 7% | |
| Total Carbs | 41.6g | 14% | |
| Sugars | 18.19g | 73% | |
| Dietary Fiber | 2.28g | 9% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 2.1mg | 12% | |
| Calcium | 104.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 277.71 Kcal (1163 kJ) | ||
| Calories from fat | 85.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 13% | |
|---|---|---|---|
| Cholesterol | 35.01mg | 11% | |
| Sodium | 536.43mg | 20% | |
| Potassium | 342.89mg | 7% | |
| Total Carbs | 45.47g | 14% | |
| Sugars | 19.89g | 73% | |
| Dietary Fiber | 2.49g | 9% | |
| Protein | 3.81g | 7% | |
| Vitamin C | 6mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 12% | |
| Calcium | 113.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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