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Pumpkin Cream Cheese Roll Recipe

Pumpkin Cream Cheese Roll Recipe

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Ingredients:

Serving

3/4 cup flour
1 tsp baking powder
2 tsp cinnamon
1 tsp pumpkin pie spice
1/2 tsp nutmeg
1/2 tsp salt
3 eggs, slightly beaten
1 cup granulated sugar
2/3 cup canned pumpkin
8 oz softened cream cheese
1 cup powdered sugar
6 tbsp softened butter or 6 tbsp margarine
1 tsp vanilla
chopped pecans
golden raisin (optional)

Directions:

Grease a jelly roll pan or a cookie sheet with four sides.
Line with waxed paper, then grease and flour the wax paper.
Sift 3/4 cup flour, baking powder, cinnamon, pumpkin pie spice, salt, and nutmeg onto some waxed paper.
Beat eggs and sugar until thick.
Add dry ingredients and stir in canned pumpkin.
Pour into pan and and spread to all edges.
Bake at 375 degrees for 15 minutes or until middle springs back when touched.
Invert onto a damp towel that has been sprinkled with powder sugar.
(I use a flour sack type towel, it works best) Carefully remove Waxed paper.
Trim the edges off, then roll up in the towel and place on a rack to cool.
Mix softened cream cheese, Powdered sugar, butter or margarine
,vanilla, pecans and *Golden Rasins (*Optional)
When cake is cool carefully unroll and spread filling almost all the way to the edge.
Using your towel to help, roll the roll back up, (it will be moist so as I'm rolling I sprinkle with more powder sugar, this will keep it from sticking to your fingers).
Once rolled up, wrap in plastic wrap and refridgerate.
When ready to serve remove wrap and slice and serve with a sprinkle of Powdered Sugar.
Great for the holidays.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1544.11 Kcal (6465 kJ)
Calories from fat	735.01 Kcal
		% Daily Value*
Total Fat	81.67g	126%
Cholesterol	230.93mg	77%
Sodium	2020.37mg	84%
Potassium	2253.68mg	48%
Total Carbs	189.02g	63%
Sugars	118.68g	475%
Dietary Fiber	5.19g	21%
Protein	19.73g	39%
Vitamin C	1.8mg	3%
Vitamin A	0.6mg	21%
Iron	3.1mg	17%
Calcium	300.7mg	30%

Amount Per 100 g
Calories	378.23 Kcal (1584 kJ)
Calories from fat	180.04 Kcal
		% Daily Value*
Total Fat	20g	126%
Cholesterol	56.56mg	77%
Sodium	494.89mg	84%
Potassium	552.04mg	48%
Total Carbs	46.3g	63%
Sugars	29.07g	475%
Dietary Fiber	1.27g	21%
Protein	4.83g	39%
Vitamin C	0.4mg	3%
Vitamin A	0.2mg	21%
Iron	0.8mg	17%
Calcium	73.7mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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