Directions:
- Mix well and cook in microwave, or stovetop, until it bubbles and is thickened,stirring occasionally.
- Cool.
- On a lightly floured surface, roll each biscuit into a 3 circle.
- Lay in a greased muffin tin.
- Fill almost to top with custard.
- Sprinkle with cinnamon/sugar.
- Bake at 350 degrees for 15 minutes.
- Let stand for 5-10 minutes before removing from pan.
- Cool.
- Enjoy!
- Makes about 30 kuchen.
- These are a favorite of my family, and I have shared the recipe with many others!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.21 Kcal (1851 kJ) | ||
| Calories from fat | 100.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.15g | 17% | |
|---|---|---|---|
| Cholesterol | 56.59mg | 19% | |
| Sodium | 1227.53mg | 51% | |
| Potassium | 830.93mg | 18% | |
| Total Carbs | 72.45g | 24% | |
| Sugars | 18.6g | 74% | |
| Dietary Fiber | 3.67g | 15% | |
| Protein | 12.64g | 25% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 3.1mg | 17% | |
| Calcium | 282.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 196.95 Kcal (825 kJ) | ||
| Calories from fat | 44.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.97g | 17% | |
|---|---|---|---|
| Cholesterol | 25.2mg | 19% | |
| Sodium | 546.72mg | 51% | |
| Potassium | 370.09mg | 18% | |
| Total Carbs | 32.27g | 24% | |
| Sugars | 8.29g | 74% | |
| Dietary Fiber | 1.63g | 15% | |
| Protein | 5.63g | 25% | |
| Vitamin C | 1.9mg | 7% | |
| Iron | 1.4mg | 17% | |
| Calcium | 125.9mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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