Cupcake Cookies Recipe

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Ingredients:

Serving

3 cups graham crackers, finely crushed (about 40 crackers)
1 cup whipping cream , unwhipped
2 cups miniature chocolate chips
1 cup brown sugar
1/4 lb butter, softened
1 cup pecans or 1 cup walnuts, chopped
vanilla frosting

Directions:

Preheat oven to 350 degrees.
Mix all ingredients together.
Fill small candy liners (smaller than the smallest cupcake liners) with dough.
Place side-by-side on cookie sheet.
Bake for 10 minutes.
Cool and frost with white or chocolate frosting.
You can use sprinkles to make them more festive. I use red and green for Christmas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2027.58 Kcal (8489 kJ)
Calories from fat	1094.35 Kcal
		% Daily Value*
Total Fat	121.59g	187%
Cholesterol	62.83mg	21%
Sodium	1056.2mg	44%
Potassium	717.47mg	15%
Total Carbs	226.89g	76%
Sugars	58.44g	234%
Dietary Fiber	5.92g	24%
Protein	18.71g	37%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	6%
Iron	8.4mg	47%
Calcium	182.6mg	18%

Amount Per 100 g
Calories	508.64 Kcal (2130 kJ)
Calories from fat	274.53 Kcal
		% Daily Value*
Total Fat	30.5g	187%
Cholesterol	15.76mg	21%
Sodium	264.96mg	44%
Potassium	179.98mg	15%
Total Carbs	56.92g	76%
Sugars	14.66g	234%
Dietary Fiber	1.48g	24%
Protein	4.69g	37%
Vitamin C	0.1mg	1%
Iron	2.1mg	47%
Calcium	45.8mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

49.9

Points
57

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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