Korean Sloppy Joes Recipe

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Korean Sloppy Joes
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Ingredients:

Directions:

  1. Brown the pork in a pan with a heap of black pepper, along with onions, carrots, garlic, and whatever vegetables you have.
  2. Add two tablespoons of gochujang.
  3. Add a dash of salt, some soy sauce, some corn syrup, and some mirim. Taste often to balance the flavors to your liking.
  4. Serve on rice or toasted bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 748.64 Kcal (3134 kJ)
Calories from fat 678.15 Kcal
% Daily Value*
Total Fat 75.35g 116%
Cholesterol 81.63mg 27%
Sodium 239.19mg 10%
Potassium 435.36mg 9%
Total Carbs 7.27g 2%
Sugars 3.29g 13%
Dietary Fiber 1g 4%
Protein 10.99g 22%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 5%
Calcium 25mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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