Kittencal's Creamy Greek Feta Salad Dressing Recipe

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Kittencal's Creamy Greek Feta Salad Dressing
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Ingredients:

Directions:

  1. In a food processor or blender process all ingredients together except the salt and pepper until blended and smooth.
  2. Add in a little more crumbled feta cheese if you prefer a chunky-style dressing.
  3. Season with salt and black pepper.
  4. Refrigerate for at least 2 or more hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.74 Kcal (820 kJ)
Calories from fat 177.76 Kcal
% Daily Value*
Total Fat 19.75g 30%
Cholesterol 13.26mg 4%
Sodium 201.37mg 8%
Potassium 28.54mg 1%
Total Carbs 3.85g 1%
Sugars 3.41g 14%
Dietary Fiber 0.15g 1%
Protein 1.15g 2%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 493.86 Kcal (2068 kJ)
Calories from fat 448.48 Kcal
% Daily Value*
Total Fat 49.83g 30%
Cholesterol 33.46mg 4%
Sodium 508.06mg 8%
Potassium 72mg 1%
Total Carbs 9.72g 1%
Sugars 8.6g 14%
Dietary Fiber 0.37g 1%
Protein 2.9g 2%
Vitamin C 3.7mg 2%
Iron 0.6mg 1%
Calcium 102.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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