King Ranch Chicken Recipe

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Ingredients:

Serving

2 tbsp butter
1 onion (chopped )
1 (8 oz) can cream of mushroom soup
1 (8 oz) can cream of chicken soup
1 (4 oz) can green chilies
2 cups cooked chicken (cubed )
12 corn tortillas (torn into bite sized squares)
4 cups cheese ( shredded cheddar & mozzarella mix)

Directions:

Preheat oven to 325.
In a large skillet, melt butter and sauté onion till tender. Add soups, chilies and chicken and mix well. Let warm on low. In a 13x9x2 tear HALF the corn tortillas and place on bottom of pan until covered. Then pour HALF the skillet mixture and spread over the torn tortillas. Then sprinkle HALF the cheese over the mixture. Next, tear the next half of tortillas and place to cover over the first layer. Then pour the rest of the soup mixture and cover that with the rest of the cheese. *this is a two layer. so always remember to HALF the tortillas, soup mixture and cheese.
Bake in oven for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	560.52 Kcal (2347 kJ)
Calories from fat	346.44 Kcal
		% Daily Value*
Total Fat	38.49g	59%
Cholesterol	105.23mg	35%
Sodium	1208.96mg	50%
Potassium	383.63mg	8%
Total Carbs	25.49g	8%
Sugars	4.68g	19%
Dietary Fiber	2.03g	8%
Protein	29.93g	60%
Vitamin C	7.7mg	13%
Iron	0.8mg	5%
Calcium	651.9mg	65%

Amount Per 100 g
Calories	290.27 Kcal (1215 kJ)
Calories from fat	179.4 Kcal
		% Daily Value*
Total Fat	19.93g	59%
Cholesterol	54.49mg	35%
Sodium	626.06mg	50%
Potassium	198.67mg	8%
Total Carbs	13.2g	8%
Sugars	2.43g	19%
Dietary Fiber	1.05g	8%
Protein	15.5g	60%
Vitamin C	4mg	13%
Iron	0.4mg	5%
Calcium	337.6mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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