King Arthur's Whole Wheat Sandwich Bread Recipe

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King Arthur's Whole Wheat Sandwich Bread
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Ingredients:

  • 13 oz lukewarm water (reduce this bread by 2 tsp if you are making in the summer, when there is more humidity in the air)
  • 2 tbsp butter or 2 tbsp vegetable oil
  • 1 1/2 tsp salt
  • 2 tbsp sugar
  • 1/2 cup baker's special dry milk
  • 3 1/2 cups king arthur white whole wheat flour (can sub 1 cup king arthur high-maize natural fiber) or 3 1/2 cups whole wheat flour (can sub 1 cup king arthur high-maize natural fiber)

Directions:

  1. Combine all ingredients and mix and knead, by hand, mixer or bread machine until you've made a smooth, fairly stiff (but not dry) dough. Place in a lightly greased bowl, covered and allow to rise for 60 to 90 minutes, until its expanded a bit. It won't have doubled in size, but should feel puffy when you squeeze it.
  2. Lightly grease a 9x5 loaf pan. Gently shape the dough into a smooth log, there's no need to punch it down, just stretch and round it to fit in the pan. Place it in the pan, smooth side up, cover the pan and allow it to rise for about 30-45 minutes, till it crowns over the rim by an inch or so. Towards the end of the rising time, preheat the oven to 375°F.
  3. Bake the bread for 35 to 40 minutes, until the center registers 190F on an instant-read thermometer. Remove it from the oven, and turn out of the pan onto a rack. Allow the bread to cool completely before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.34 Kcal (1304 kJ)
Calories from fat 55.69 Kcal
% Daily Value*
Total Fat 6.19g 10%
Cholesterol 10.59mg 4%
Sodium 651.6mg 27%
Potassium 68.31mg 1%
Total Carbs 57.73g 19%
Sugars 3.65g 15%
Dietary Fiber 9.47g 38%
Protein 10.53g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 295.63 Kcal (1238 kJ)
Calories from fat 52.87 Kcal
% Daily Value*
Total Fat 5.87g 10%
Cholesterol 10.06mg 4%
Sodium 618.71mg 27%
Potassium 64.86mg 1%
Total Carbs 54.82g 19%
Sugars 3.47g 15%
Dietary Fiber 9g 38%
Protein 10g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 70.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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