Killer Triple Chip Brownies Recipe

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Killer Triple Chip Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Line an 8 3/4 x 13 1/2-inch glass or metal pan with a large piece of aluminum foil, smoothing it into the corners.
  3. Butter the foil with extra butter.
  4. In a large bowl, cream butter with the sugar.
  5. Stir in melted chocolate.
  6. Add vanilla.
  7. Then add eggs, beating until blended.
  8. In another bowl, combine flour and salt.
  9. Add walnuts and all the bits into the bowl.
  10. Scrape the flour, nuts and bits into the butter bowl, and stir with a wooden spoon just until all the ingredients are mixed.
  11. Do not overbeat.
  12. Scrape batter into prepared pan, holding the foil so that it does not move.
  13. Place the pan in the middle of the oven and bake until toothpick inserted to in the center comes out clean-about 50 minutes.
  14. Remove pan and let it stand for 1 hour.
  15. Then cover the pan with foil and place it in your freezer for at least 1- 1 1/2 hours or in your refrigerator overnight.
  16. Turn the cooled brownies out onto clean workspace, lift off the foil and cut into 32 squares.
  17. Store in fridge or the freezer in an airtight tin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.59 Kcal (1229 kJ)
Calories from fat 155.19 Kcal
% Daily Value*
Total Fat 17.24g 27%
Cholesterol 38.53mg 13%
Sodium 112.03mg 5%
Potassium 97.95mg 2%
Total Carbs 34.29g 11%
Sugars 28.61g 114%
Dietary Fiber 1.16g 5%
Protein 3.44g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 40.1mg 4%
Amount Per 100 g
Calories 374.44 Kcal (1568 kJ)
Calories from fat 197.92 Kcal
% Daily Value*
Total Fat 21.99g 27%
Cholesterol 49.15mg 13%
Sodium 142.88mg 5%
Potassium 124.92mg 2%
Total Carbs 43.73g 11%
Sugars 36.49g 114%
Dietary Fiber 1.48g 5%
Protein 4.38g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 5%
Calcium 51.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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