Kielbasa Hash One Skillet Dinner Recipe

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Kielbasa   Hash   One Skillet Dinner
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Ingredients:

Directions:

  1. In a large skillet, heat oil.
  2. Add onions and potatoes, sauté over medium heat until onions are soft and starting to brown, about 10-15 minutes or so.
  3. Add red peppers and garlic, sauté for about 5 more minutes.
  4. Add sausage and cook for about 5 more minutes, or until peppers are done to your liking.
  5. Add salt, pepper, and McCormick seasoning to taste, along with any other spices you might like.
  6. Like I said, this is great with eggs and toast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.15 Kcal (1261 kJ)
Calories from fat 173.72 Kcal
% Daily Value*
Total Fat 19.3g 30%
Cholesterol 52.91mg 18%
Sodium 945.65mg 39%
Potassium 310.48mg 7%
Total Carbs 21.38g 7%
Sugars 5.02g 20%
Dietary Fiber 3.02g 12%
Protein 11.63g 23%
Vitamin C 45.4mg 76%
Vitamin A 1.4mg 46%
Iron 14mg 78%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 137.93 Kcal (577 kJ)
Calories from fat 79.56 Kcal
% Daily Value*
Total Fat 8.84g 30%
Cholesterol 24.23mg 18%
Sodium 433.12mg 39%
Potassium 142.21mg 7%
Total Carbs 9.79g 7%
Sugars 2.3g 20%
Dietary Fiber 1.38g 12%
Protein 5.33g 23%
Vitamin C 20.8mg 76%
Vitamin A 0.6mg 46%
Iron 6.4mg 78%
Calcium 15.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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