Directions:
- Shred carrot, cucumber and cheese and mix together in bowl.
- Add mayonnaise, salt and pepper, mix well.
- Butter baguette slices, these are the bottoms of the boat.
- Spread cheese and veggie mixture over baguettes.
- Place a kielbasa slice over cheese mixture on each baguette slice.
- Cut cheese slices in two, lengthwise, then slice in two again, crosswise, to form 4 triangles.
- Thread skewers through long end of cheese slices to form sails and insert into kielbasa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 711.99 Kcal (2981 kJ) | ||
| Calories from fat | 343.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.2g | 59% | |
|---|---|---|---|
| Cholesterol | 122.05mg | 41% | |
| Sodium | 2124.63mg | 89% | |
| Potassium | 309.84mg | 7% | |
| Total Carbs | 57.08g | 19% | |
| Sugars | 1.85g | 7% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 35.13g | 70% | |
| Vitamin C | 22.2mg | 37% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 371.3mg | 37% | |
| Amount Per 100 g | |||
| Calories | 202.19 Kcal (847 kJ) | ||
| Calories from fat | 97.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 59% | |
|---|---|---|---|
| Cholesterol | 34.66mg | 41% | |
| Sodium | 603.35mg | 89% | |
| Potassium | 87.99mg | 7% | |
| Total Carbs | 16.21g | 19% | |
| Sugars | 0.53g | 7% | |
| Dietary Fiber | 1.18g | 17% | |
| Protein | 9.98g | 70% | |
| Vitamin C | 6.3mg | 37% | |
| Iron | 0.4mg | 7% | |
| Calcium | 105.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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