Key Lime Pie Recipe

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Ingredients:

Serving

1 (9 inch) graham cracker crust (prepared )
1/4 cup key lime juice
1/2 cup coconut milk ( thai kitchen)
10 oz sweetened condensed milk
4 egg yolks
1 tsp green food coloring (optional)
3 egg whites
1/8 tsp salt
3 egg whites
1/4 cup sugar

Directions:

Preheat oven to 250°F.
In a large mixing bowl, mix lime juice, coconut milk, condensed milk, egg yolks, and food coloring on low speed of mixer until well-blended (it should be creamy and slightly thickened) about 2 minutes.
In small mixing bowl, beat 3 egg whites until stiff peaks form.
Fold into filling mixture along with salt.
Pour into pie crust and spread evenly.
Bake for 6 minutes.
While this is baking, beat remaining egg whites until stiff; gradually add 1/4 cup sugar, beating to stiff peaks again.
Cover pie with this meringue, then return the pie to the oven until the meringue is golden brown (3 minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.85 Kcal (1410 kJ)
Calories from fat	139.97 Kcal
		% Daily Value*
Total Fat	15.55g	24%
Cholesterol	93.89mg	31%
Sodium	307.55mg	13%
Potassium	264.81mg	6%
Total Carbs	41.32g	14%
Sugars	33.48g	134%
Dietary Fiber	0.83g	3%
Protein	9.77g	20%
Vitamin C	1.7mg	3%
Iron	1.3mg	7%
Calcium	122.7mg	12%

Amount Per 100 g
Calories	250.11 Kcal (1047 kJ)
Calories from fat	103.93 Kcal
		% Daily Value*
Total Fat	11.55g	24%
Cholesterol	69.71mg	31%
Sodium	228.36mg	13%
Potassium	196.62mg	6%
Total Carbs	30.68g	14%
Sugars	24.86g	134%
Dietary Fiber	0.61g	3%
Protein	7.25g	20%
Vitamin C	1.2mg	3%
Iron	0.9mg	7%
Calcium	91.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.9

Points
9

PointsPlus

Good Points

saturated fat free

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