Key Lime Mousse Cups Recipe

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Key Lime Mousse Cups
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Ingredients:

Directions:

  1. In a large bowl, beat the cream cheese, milk and juice until smooth; fold in whipped cream. Pipe into tart shells. Garnish with raspberries and lime wedges if desired. Serve immediately. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.3 Kcal (177 kJ)
Calories from fat 24.12 Kcal
% Daily Value*
Total Fat 2.68g 4%
Cholesterol 9.22mg 3%
Sodium 21.81mg 1%
Potassium 32.07mg 1%
Total Carbs 3.96g 1%
Sugars 3.84g 15%
Protein 0.82g 2%
Vitamin C 0.3mg 0%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 256.74 Kcal (1075 kJ)
Calories from fat 146.38 Kcal
% Daily Value*
Total Fat 16.26g 4%
Cholesterol 55.97mg 3%
Sodium 132.4mg 1%
Potassium 194.65mg 1%
Total Carbs 24.02g 1%
Sugars 23.28g 15%
Protein 4.99g 2%
Vitamin C 1.6mg 0%
Calcium 148.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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