Directions:
- Preheat oven to 200°C.
- Saute onions in butter until soft (in a pinch of salt). Add the garlic and add the wine and reduce until you are left with a few tbsps of liquid. Then add the stock and reduce it by about half!
- Lightly stir in the cream, and the mustard, and simmer for 5 minutes.
- Put the potatoes into a lightly buttered roasting tray, evenly throw the 3 tbsbs oil over them, then sprinkle the rosemary, the tomatoes, and add some salt and pepper.
- Roast until the potatoes are cooked and crispy (about 45 mins), remembering to turn/mix them up half way through as they sometimes stick to the bottom!
- Slice the chicken into strips and brown in the olive oil. Then add to the sauce with the tarragon. Simmer for 5 - 10 mins, season to taste!
- Serve the chicken on top on the potatoes and drizzle with some more sauce!
- Enjoy the amazingness!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 572.76 Kcal (2398 kJ) | ||
| Calories from fat | 281.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.32g | 48% | |
|---|---|---|---|
| Cholesterol | 49.17mg | 16% | |
| Sodium | 424.13mg | 18% | |
| Potassium | 1059.04mg | 23% | |
| Total Carbs | 52.39g | 17% | |
| Sugars | 12.61g | 50% | |
| Dietary Fiber | 6.45g | 26% | |
| Protein | 12.94g | 26% | |
| Vitamin C | 12.3mg | 21% | |
| Vitamin A | 1.8mg | 61% | |
| Iron | 2.3mg | 13% | |
| Calcium | 158.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 105.34 Kcal (441 kJ) | ||
| Calories from fat | 51.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.76g | 48% | |
|---|---|---|---|
| Cholesterol | 9.04mg | 16% | |
| Sodium | 78mg | 18% | |
| Potassium | 194.77mg | 23% | |
| Total Carbs | 9.63g | 17% | |
| Sugars | 2.32g | 50% | |
| Dietary Fiber | 1.19g | 26% | |
| Protein | 2.38g | 26% | |
| Vitamin C | 2.3mg | 21% | |
| Vitamin A | 0.3mg | 61% | |
| Iron | 0.4mg | 13% | |
| Calcium | 29.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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