Directions:
- In large bowl,combine first five ingredients;cut in butter until crumbly. In a small bowl,whisk the egg,orange juice and peel. Stir into dry ingredients just till moistened. Fold in cranberries and raisins. Transfer to greased 8x4 loaf pan.
- Combine brown sugar and flour;cut in butter until crumbly. Srinkle over batter.
- Bake at 350 for 55-65 mins. or till toothpick comes out clean. Cool for 10 mins before removing from pan to wire rack to cool completely.
- For glaze,combine confectioners sugar and orange juice until smooth. Drizzle over bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.69 Kcal (1661 kJ) | ||
| Calories from fat | 105.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.72g | 18% | |
|---|---|---|---|
| Cholesterol | 28.9mg | 10% | |
| Sodium | 618.64mg | 26% | |
| Potassium | 228.3mg | 5% | |
| Total Carbs | 70.31g | 23% | |
| Sugars | 38.61g | 154% | |
| Dietary Fiber | 3.34g | 13% | |
| Protein | 4.37g | 9% | |
| Vitamin C | 19.9mg | 33% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.1mg | 11% | |
| Calcium | 125.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 315.81 Kcal (1322 kJ) | ||
| Calories from fat | 83.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 18% | |
|---|---|---|---|
| Cholesterol | 23mg | 10% | |
| Sodium | 492.5mg | 26% | |
| Potassium | 181.75mg | 5% | |
| Total Carbs | 55.97g | 23% | |
| Sugars | 30.74g | 154% | |
| Dietary Fiber | 2.66g | 13% | |
| Protein | 3.48g | 9% | |
| Vitamin C | 15.9mg | 33% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 11% | |
| Calcium | 99.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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