Orange Chiffon Cake Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1-1/2 cups sugar
3 tsp baking powder
1/4 tsp salt
7 eggs, separated
1/2 cup orange juice
1/2 cup vegetable oil
1/4 cup water
2 tsp vanilla extract
1 tbsp grated orange peel
2 tsp grated lemon peel
1/2 tsp cream of tartar
icing:
1/2 cup confectioners' sugar
2 tbsp shortening
1 tbsp butter, softened
1 can (8 oz) crushed pineapple, well drained

Directions:

Sift the flour, sugar, baking powder and salt into a large bowl; make a well in the center. In another bowl, beat egg yolks until thicken and lemon-colored. Beat in the orange juice, oil, water, vanilla, and orange and lemon peels. Pour into well in dry ingredients; beat with a wooden spoon until smooth. In a bowl, beat egg whites on medium speed until foamy. Add cream of tartar; beat until stiff peaks form. Gradually fold into batter.
Transfer to an ungreased 10-in. tube pan. Bake at 325° for 55-60 minutes or until cake springs back when lightly touched. Immediately invert cake; cool completely. Loosen cake from sides of pan; remove cake and place on a serving platter.
For icing, combine the confectioners' sugar, shortening and butter until smooth. Spread over top of cake. Spoon pineapple over icing. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	542.39 Kcal (2271 kJ)
Calories from fat	132.68 Kcal
		% Daily Value*
Total Fat	14.74g	23%
Cholesterol	98.02mg	33%
Sodium	86.94mg	4%
Potassium	209.31mg	4%
Total Carbs	91.41g	30%
Sugars	25.62g	102%
Dietary Fiber	0.14g	1%
Protein	8.82g	18%
Vitamin C	6.5mg	11%
Iron	0.6mg	3%
Calcium	72.3mg	7%

Amount Per 100 g
Calories	268.65 Kcal (1125 kJ)
Calories from fat	65.72 Kcal
		% Daily Value*
Total Fat	7.3g	23%
Cholesterol	48.55mg	33%
Sodium	43.06mg	4%
Potassium	103.68mg	4%
Total Carbs	45.28g	30%
Sugars	12.69g	102%
Dietary Fiber	0.07g	1%
Protein	4.37g	18%
Vitamin C	3.2mg	11%
Iron	0.3mg	3%
Calcium	35.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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