Favorite Irish Bread Recipe

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Favorite Irish Bread
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Ingredients
9
Count
Nutrition
281
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in raisins and caraway seeds if desired.
  2. Transfer to a 9-in. square baking pan coated with cooking spray. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.65 Kcal (1175 kJ)
Calories from fat 33.61 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 15.46mg 5%
Sodium 35.17mg 1%
Potassium 170.1mg 4%
Total Carbs 55.66g 19%
Sugars 5.27g 21%
Dietary Fiber 0.84g 3%
Protein 4.73g 9%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 54.2mg 5%
Amount Per 100 g
Calories 238.71 Kcal (999 kJ)
Calories from fat 28.59 Kcal
% Daily Value*
Total Fat 3.18g 6%
Cholesterol 13.15mg 5%
Sodium 29.92mg 1%
Potassium 144.69mg 4%
Total Carbs 47.34g 19%
Sugars 4.48g 21%
Dietary Fiber 0.72g 3%
Protein 4.02g 9%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 46.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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