Janssons Temptation Recipe

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Ingredients:

Serving

7 medium potatoes peeled and cut into slices
3 tbsp butter + 1tbs for baking dish
2 tblsp veg oil
3 large yello onions thinly sliced
16 flat anchovy fillets,drained
white pepper
2 tblsp fine dry bread crumbs
2 tblsp butter cut in 1/4 ins bits
1/2 cup milk
1 cup heavy cream

Directions:

Pre heat oven to 400
Place potao slices in cold water to keep from discoloring
Heat 3 tblsp butterand 2 tblsp veg oil in a large skillet
Add onions and saute 10 min,stirring until soft but not brown
Spread 1tblsp butter in a 2quart flat baking dish
Arrange a layer of potatoes on bottom of dish,then a layer of onions and anchovies
Ending with potatoes
Sprinkle each layer with a little white pepper
Scatter Bread crumbs over top layer,and dot top with 1/4 ins pieces of butter
In a small saucepan,Heat Milk and cream Intill barely simmering
Pour over the potatoes
Bake in center of oven for 45 minor untilpotatoes are tender when pierced with tip of sharp knife and liquide is nearly absorbed

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	279.68 Kcal (1171 kJ)
Calories from fat	127.96 Kcal
		% Daily Value*
Total Fat	14.22g	22%
Cholesterol	52.14mg	17%
Sodium	491.63mg	20%
Potassium	617.7mg	13%
Total Carbs	31.95g	11%
Sugars	7.09g	28%
Dietary Fiber	4.55g	18%
Protein	7.21g	14%
Vitamin C	3.2mg	5%
Vitamin A	1.6mg	53%
Iron	2.1mg	11%
Calcium	109.9mg	11%

Amount Per 100 g
Calories	133.28 Kcal (558 kJ)
Calories from fat	60.98 Kcal
		% Daily Value*
Total Fat	6.78g	22%
Cholesterol	24.85mg	17%
Sodium	234.27mg	20%
Potassium	294.35mg	13%
Total Carbs	15.23g	11%
Sugars	3.38g	28%
Dietary Fiber	2.17g	18%
Protein	3.44g	14%
Vitamin C	1.5mg	5%
Vitamin A	0.8mg	53%
Iron	1mg	11%
Calcium	52.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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