Jan's Lemon Bars Recipe

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Jan's Lemon Bars
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Ingredients
8
Count
Nutrition
270
Calories
Total time
70
Minutes
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Ingredients:

  • 1 cup margarine
  • 2 cups flour
  • 4 eggs
  • 2 cups sugar
  • 6 tbsp lemon juice
  • 1/2 tsp salt
  • 4 tbsp flour

Directions:

  1. Layer 1:.
  2. Blend as for a pie.
  3. Pat into 9x13 pan.
  4. Bake at 350 degrees for 15-20 minutes.
  5. Layer 2:.
  6. Beat 4 eggs gradually adding the 2 cups of sugar.
  7. Add lemon juice, and salt.
  8. Blend well.
  9. Fold in flour.
  10. Pour over crust and bake at 350 degrees for 20-25 minutes.
  11. When completely cooled, sprinkle with powedered sugar.
  12. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.68 Kcal (1129 kJ)
Calories from fat 128.41 Kcal
% Daily Value*
Total Fat 14.27g 22%
Cholesterol 27.28mg 9%
Sodium 444.47mg 19%
Potassium 197.36mg 4%
Total Carbs 32.99g 11%
Sugars 15.37g 61%
Dietary Fiber 1.55g 6%
Protein 3.38g 7%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 50.9mg 5%
Amount Per 100 g
Calories 409.17 Kcal (1713 kJ)
Calories from fat 194.83 Kcal
% Daily Value*
Total Fat 21.65g 22%
Cholesterol 41.39mg 9%
Sodium 674.36mg 19%
Potassium 299.44mg 4%
Total Carbs 50.05g 11%
Sugars 23.32g 61%
Dietary Fiber 2.36g 6%
Protein 5.12g 7%
Vitamin C 2.3mg 2%
Vitamin A 0.1mg 3%
Iron 1.6mg 6%
Calcium 77.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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