Cheesecake Recipe

Posted by
Rate It!
Cheesecake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 cup butter
  • 1/2 cup sugar
  • 2 (8 oz) packages cream cheese
  • 1 (14 oz) can condensed milk
  • 3 eggs
  • 1/2 cup sugar
  • 1/2 cup lemon juice
  • 1 tsp salt
  • 1 tsp vanilla
  • 1 (8 oz) package cream cheese
  • 1 (8 oz) container sour cream
  • 1/2 cup sugar

Directions:

  1. Mix crust ingredients and press on bottom and 1 inch up sides of a 9 spring form pan.
  2. Mix cheese cake and pour into crust.
  3. Bake 300 degrees for 55 minutes.
  4. While cheese cake is baking; beat until smooth topping ingredients.
  5. Take cheese cake from oven and spread topping on top, return to oven for 5 minutes.
  6. Set on counter until completely cool.
  7. Refrigerate at least overnight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.98 Kcal (1176 kJ)
Calories from fat 150.17 Kcal
% Daily Value*
Total Fat 16.69g 26%
Cholesterol 60.51mg 20%
Sodium 319.52mg 13%
Potassium 93mg 2%
Total Carbs 30.6g 10%
Sugars 20.48g 82%
Dietary Fiber 1.48g 6%
Protein 4.16g 8%
Vitamin C 4.2mg 7%
Iron 0.9mg 5%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 337.99 Kcal (1415 kJ)
Calories from fat 180.64 Kcal
% Daily Value*
Total Fat 20.07g 26%
Cholesterol 72.79mg 20%
Sodium 384.34mg 13%
Potassium 111.87mg 2%
Total Carbs 36.81g 10%
Sugars 24.64g 82%
Dietary Fiber 1.78g 6%
Protein 5g 8%
Vitamin C 5mg 7%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 40.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top