Coconut-Pineapple Bars Recipe

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Ingredients:

Serving

Directions:

Beat butter at medium speed with an electric mixer until creamy. Gradually add 2 cups flour and 1/2 cup powdered sugar. Beat just until a smooth dough is formed. Press into a lightly greased, foil-lined 13- x 9-inch baking pan. Bake at 350° for 20 minutes or until lightly browned.
Meanwhile, whisk together eggs, remaining 1/3 cup flour, sugar, and next 4 ingredients in a large bowl; pour over baked crust. Bake at 350° for 25 minutes or until set. Let cool completely in pan; chill, if desired. Sprinkle with powdered sugar, and cut into bars. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5492.88 Kcal (22998 kJ)
Calories from fat	2617.65 Kcal
		% Daily Value*
Total Fat	290.85g	447%
Cholesterol	1232.05mg	411%
Sodium	2650.39mg	110%
Potassium	5004.79mg	106%
Total Carbs	661.91g	221%
Sugars	340.79g	1363%
Dietary Fiber	11.05g	44%
Protein	74.43g	149%
Vitamin C	2.6mg	4%
Vitamin A	2.3mg	76%
Iron	8.1mg	45%
Calcium	551.5mg	55%

Amount Per 100 g
Calories	418.17 Kcal (1751 kJ)
Calories from fat	199.28 Kcal
		% Daily Value*
Total Fat	22.14g	447%
Cholesterol	93.8mg	411%
Sodium	201.77mg	110%
Potassium	381.01mg	106%
Total Carbs	50.39g	221%
Sugars	25.94g	1363%
Dietary Fiber	0.84g	44%
Protein	5.67g	149%
Vitamin C	0.2mg	4%
Vitamin A	0.2mg	76%
Iron	0.6mg	45%
Calcium	42mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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