Directions:
- Bake frozen pie crust as directed, let cool slightly.
- Pre-heat oven to 425.
- Mix cheeses together in large bowl, add chopped jalapeno's.
- Put mixture into baked pie crust.
- Beat eggs together until well blended.
- Slowly pour eggs over cheese.
- Bake until golden brown 15-20 minutes.
- Let set slightly before cutting into small slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.15 Kcal (323 kJ) | ||
| Calories from fat | 51.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.7g | 9% | |
|---|---|---|---|
| Cholesterol | 21.5mg | 7% | |
| Sodium | 147.55mg | 6% | |
| Potassium | 9.72mg | 0% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 75.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 305.31 Kcal (1278 kJ) | ||
| Calories from fat | 203.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.56g | 9% | |
|---|---|---|---|
| Cholesterol | 85.07mg | 7% | |
| Sodium | 583.88mg | 6% | |
| Potassium | 38.48mg | 0% | |
| Total Carbs | 12.27g | 1% | |
| Sugars | 0.72g | 1% | |
| Dietary Fiber | 0.86g | 1% | |
| Protein | 12.65g | 6% | |
| Vitamin C | 5.9mg | 2% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 1mg | 1% | |
| Calcium | 297.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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