Directions:
- Heat oven to 425°; spray 13 x 9 inch glass baking dish with cooking spray.
- Cook and drain lasagna noodles as directed on package.
- Rinse with cold water to cool; drain well.
- Meanwhile, in a 12-inch skillet or 4-quart Dutch oven, heat sherry to boiling over med-high heat.
- Add onion; cook 3 minutes, stirring frequently.
- Stir in mushrooms, zucchini, bell peppers, and salt; cook 5 minutes, stirring occasionally.
- Stir in spinach, basil, and oregano; cook 2 minutes.
- Remove from heat; drain well.
- In medium bowl, mix ricotta, cottage cheese and Parmesan cheese.
- Place 3 noodles in bottom of baking dish.
- Top with 1/3 of ricotta mixture and 1/3 of vegetable mixture.
- Repeat layers 2 more times.
- Top with remaining 3 lasagna noodles, the tomato sauce, and mozzarella cheese.
- Spray sheet of foil with cooking spray; place sprayed side down over baking dish.
- Bake 25-30 minutes or until bubbly around edges.
- Uncover; bake 5 minutes longer or until top is light golden brown.
- Let stand 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.06 Kcal (452 kJ) | ||
| Calories from fat | 15.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.76g | 3% | |
|---|---|---|---|
| Cholesterol | 7.1mg | 2% | |
| Sodium | 492.2mg | 21% | |
| Potassium | 303.51mg | 6% | |
| Total Carbs | 7.01g | 2% | |
| Sugars | 3.69g | 15% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 11.59g | 23% | |
| Vitamin C | 34.3mg | 57% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.6mg | 76% | |
| Calcium | 262.5mg | 26% | |
| Amount Per 100 g | |||
| Calories | 66.39 Kcal (278 kJ) | ||
| Calories from fat | 9.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.08g | 3% | |
|---|---|---|---|
| Cholesterol | 4.36mg | 2% | |
| Sodium | 302.39mg | 21% | |
| Potassium | 186.47mg | 6% | |
| Total Carbs | 4.31g | 2% | |
| Sugars | 2.26g | 15% | |
| Dietary Fiber | 1.37g | 9% | |
| Protein | 7.12g | 23% | |
| Vitamin C | 21.1mg | 57% | |
| Vitamin A | 0.7mg | 38% | |
| Iron | 8.4mg | 76% | |
| Calcium | 161.3mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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