Chicken and Vegetable Lasagna Recipe

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Ingredients:

Serving

10 uncooked lasagna noodles
1 tbsp land o lakes butter
1 large onion, chopped
1 (8 oz) package sliced fresh mushrooms
2 medium zucchini, cut into 1/4-inch slices, halved
2 cups cubed 1/2-inch cooked chicken
1/3 cup water
1 (14 1/2 oz) can diced tomatoes with basil oregano and garlic
1 (6 oz) can tomato paste
2 tsp italian seasoning
1 tsp garlic salt
1/4 tsp pepper
8 oz crumbled feta cheese
1/4 cup chopped fresh parsley
1 egg, slightly beaten
8 oz mozzarella cheese, shredded

Directions:

Heat oven to 350°F.
Cook lasagna noodles according to package directions.
Drain.
Meanwhile, melt butter in 12-inch skillet over medium heat until sizzling; add onions, mushrooms and zucchini.
Continue cooking, stirring occasionally, until vegetables are crisply tender (6 to 7 minutes).
Stir in all remaining meat sauce ingredients.
Combine all filling ingredients except mozzarella cheese in small bowl. Arrange half of noodles in greased 13x9-inch baking pan.
Spread with half of filling; spoon half of meat sauce over top.
Sprinkle with 1 cup mozzarella cheese.
Layer with remaining noodles, filling and meat sauce.
Cover with aluminum foil.
Bake for 50 minutes.
Uncover; sprinkle with remaining mozzarella cheese.
Continue baking for 5 to 10 minutes or until cheese is melted.
Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.97 Kcal (871 kJ)
Calories from fat	114.63 Kcal
		% Daily Value*
Total Fat	12.74g	20%
Cholesterol	52.07mg	17%
Sodium	614.44mg	26%
Potassium	211.03mg	4%
Total Carbs	8.57g	3%
Sugars	1.86g	7%
Dietary Fiber	0.84g	3%
Protein	15.5g	31%
Vitamin C	4.1mg	7%
Iron	0.8mg	5%
Calcium	291.4mg	29%

Amount Per 100 g
Calories	186.02 Kcal (779 kJ)
Calories from fat	102.53 Kcal
		% Daily Value*
Total Fat	11.39g	20%
Cholesterol	46.57mg	17%
Sodium	549.6mg	26%
Potassium	188.76mg	4%
Total Carbs	7.67g	3%
Sugars	1.66g	7%
Dietary Fiber	0.75g	3%
Protein	13.86g	31%
Vitamin C	3.6mg	7%
Iron	0.8mg	5%
Calcium	260.6mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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