Directions:
- Preheat oven to 400 degrees.
- Place cleaned portabellos upsidedown in well-oiled 9x13 casserole dish.
- Sprinkle with 1/4 cup feta each.
- Sprinkle with 1 tablespoon breadcrumbs each.
- Bake 15-20 minutes until cheese is slightly melted.
- Broil till golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.84 Kcal (552 kJ) | ||
| Calories from fat | 72.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.02g | 12% | |
|---|---|---|---|
| Cholesterol | 33.38mg | 11% | |
| Sodium | 454.18mg | 19% | |
| Potassium | 329.01mg | 7% | |
| Total Carbs | 7.52g | 3% | |
| Sugars | 4.32g | 17% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 7.23g | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 192.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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