Irresistible Chocolate Cake Recipe

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Irresistible Chocolate Cake
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Ingredients
15
Count
Nutrition
594
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Blend together 1 cup sugar, cocoa powder and 1/2 cup yogurt.
  3. In another bowl, cream butter with 1 cup sugar.
  4. Beat eggs, one at a time, into creamed butter.
  5. Then beat in cocoa mixture.
  6. In a separate bowl, sift together flour, salt and baking soda.
  7. Add flour to butter cocoa mixture, alternating with remaining 1/2 cup of yogurt into which the Kahlua has been blended.
  8. Fold in chocolate chips.
  9. Pour evenly into a buttered 10-inch springform tube pan that has been dusted with cocoa powder.
  10. Bake for approximately one hour or until tester comes out clean.
  11. Cool cake on a rack before removing from pan.
  12. For the Glaze-.
  13. Break chocolate into bits.
  14. Place double boiler over, not in, a pan of hot water.
  15. Add chocolate, cream, butter and Kahlua.
  16. Cover tightly and heat for a few minutes, stir until completely melted and smooth.
  17. Transfer to stainless steel bowl and cover.
  18. Keep at room temperature.
  19. Slowly pour about half the glaze over the top of the cake spreading it evenly with a metal spatula over the top, sides and in the center.
  20. Refrigerate until glaze is firm.
  21. Then repeat with remaining glaze.
  22. Refrigerate again to allow second layer of glaze to firm up.
  23. Decorate with piped buttercream chocolate frosting in an interesting shape and top each with a chocolate coffee bean or pecan or walnut half.
  24. Or just accent with fresh flowers in center and around the sides.
  25. Best served the next day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.05 Kcal (2487 kJ)
Calories from fat 263.66 Kcal
% Daily Value*
Total Fat 29.3g 45%
Cholesterol 69.57mg 23%
Sodium 280.13mg 12%
Potassium 252.58mg 5%
Total Carbs 86.73g 29%
Sugars 61.89g 248%
Dietary Fiber 3.4g 14%
Protein 5.48g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 3.5mg 19%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 368.39 Kcal (1542 kJ)
Calories from fat 163.51 Kcal
% Daily Value*
Total Fat 18.17g 45%
Cholesterol 43.14mg 23%
Sodium 173.72mg 12%
Potassium 156.63mg 5%
Total Carbs 53.79g 29%
Sugars 38.38g 248%
Dietary Fiber 2.11g 14%
Protein 3.4g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.2mg 19%
Calcium 34mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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