Peach Cheesecake Recipe

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Peach Cheesecake
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Ingredients
17
Count
Nutrition
492
Calories
Total time
21
Minutes
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Ingredients:

  • 1 egg
  • 1/3 cup sugar
  • 1/4 tsp vanilla
  • 1/4 cup flour
  • 1/4 tsp baking powder
  • 1 pinch salt
  • 2 tbsp water
  • 1 cup sugar
  • 4 eggs
  • 1 tsp flour
  • 1 tsp vanilla
  • 1 cup sour cream
  • 1/4 cup peach juice
  • 2 cups peaches

Directions:

  1. Preheat oven to 375.
  2. Mix ingredients.
  3. Bake 70 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.5 Kcal (2062 kJ)
Calories from fat 320.61 Kcal
% Daily Value*
Total Fat 35.62g 55%
Cholesterol 168.22mg 56%
Sodium 439.87mg 18%
Potassium 295.32mg 6%
Total Carbs 35.74g 12%
Sugars 20.85g 83%
Dietary Fiber 1.23g 5%
Protein 9.34g 19%
Vitamin C 2.2mg 4%
Iron 1.5mg 8%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 266.3 Kcal (1115 kJ)
Calories from fat 173.36 Kcal
% Daily Value*
Total Fat 19.26g 55%
Cholesterol 90.96mg 56%
Sodium 237.85mg 18%
Potassium 159.69mg 6%
Total Carbs 19.32g 12%
Sugars 11.27g 83%
Dietary Fiber 0.67g 5%
Protein 5.05g 19%
Vitamin C 1.2mg 4%
Iron 0.8mg 8%
Calcium 76mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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