Inside Out Ravioli II Recipe

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Inside Out Ravioli II
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Cook spinach according to package directions; drain.
  4. In a skillet over medium heat, cook ground beef until brown; drain. In a large bowl, stir together cooked beef, spinach, pasta sauce and all but 1/4 cup of the Cheddar cheese. Reserve 2 cups of sauce mixture. Stir the pasta shells into the remaining sauce mixture. Pour shell mixture into a 9x13 inch baking dish and top with reserved sauce and sprinkle with reserved cheese.
  5. Bake in preheated oven 45 minutes, until browned and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1964.15 Kcal (8224 kJ)
Calories from fat 880.22 Kcal
% Daily Value*
Total Fat 97.8g 150%
Cholesterol 519.88mg 173%
Sodium 1882.94mg 78%
Potassium 1998.33mg 43%
Total Carbs 92.97g 31%
Sugars 4.82g 19%
Dietary Fiber 1.42g 6%
Protein 167.81g 336%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 9%
Iron 393.4mg 2186%
Calcium 1720mg 172%
Amount Per 100 g
Calories 161.15 Kcal (675 kJ)
Calories from fat 72.22 Kcal
% Daily Value*
Total Fat 8.02g 150%
Cholesterol 42.65mg 173%
Sodium 154.49mg 78%
Potassium 163.95mg 43%
Total Carbs 7.63g 31%
Sugars 0.4g 19%
Dietary Fiber 0.12g 6%
Protein 13.77g 336%
Vitamin C 0.1mg 3%
Iron 32.3mg 2186%
Calcium 141.1mg 172%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.1
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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