Directions:
- In a medium pot cook pasta in boiling salted water until al dente. Drain well.
- Cook spinach according to package directions.
- Meanwhile, brown ground beef, chopped onion, and minced garlic in a large skillet over medium heat. Stir in tomato sauce, tomato paste, and pasta sauce. Simmer for 10 minutes.
- Combine cooked spinach, cooked pasta, bread crumbs, shredded cheese, beaten eggs, and olive oil.
- Spread spinach mixture evenly into the bottom of a 9x13 inch baking dish. Top with meat mixture.
- Bake in a preheated 350 degree F oven (175 degree C) for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.52 Kcal (1221 kJ) | ||
| Calories from fat | 107.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 18% | |
|---|---|---|---|
| Cholesterol | 97.63mg | 33% | |
| Sodium | 282.79mg | 12% | |
| Potassium | 333.66mg | 7% | |
| Total Carbs | 22.94g | 8% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 22.2g | 44% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.5mg | 14% | |
| Calcium | 172.9mg | 17% | |
| Amount Per 100 g | |||
| Calories | 164.6 Kcal (689 kJ) | ||
| Calories from fat | 60.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 18% | |
|---|---|---|---|
| Cholesterol | 55.13mg | 33% | |
| Sodium | 159.67mg | 12% | |
| Potassium | 188.39mg | 7% | |
| Total Carbs | 12.95g | 8% | |
| Sugars | 1.06g | 7% | |
| Dietary Fiber | 0.69g | 5% | |
| Protein | 12.54g | 44% | |
| Vitamin C | 1.3mg | 4% | |
| Iron | 1.4mg | 14% | |
| Calcium | 97.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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