Directions:
- Heat grill.
- In small bowl, combine all ingredients except chicken; mix until smooth.
- Loosely thread chicken strips onto four 12 inch skewers.
- When ready to grill, place chicken on grill over medium heat .
- Brush chicken with peanut butter mixture.
- Cook 8 to 10 minutes or until chicken is no longer pink in center, turning once and brushing with peanut butter mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.39 Kcal (730 kJ) | ||
| Calories from fat | 66.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 11% | |
|---|---|---|---|
| Cholesterol | 66.89mg | 22% | |
| Sodium | 538.21mg | 22% | |
| Potassium | 379.53mg | 8% | |
| Total Carbs | 3.76g | 1% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 24.6g | 49% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 135.31 Kcal (567 kJ) | ||
| Calories from fat | 51.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 11% | |
|---|---|---|---|
| Cholesterol | 51.9mg | 22% | |
| Sodium | 417.62mg | 22% | |
| Potassium | 294.49mg | 8% | |
| Total Carbs | 2.92g | 1% | |
| Sugars | 1.71g | 9% | |
| Dietary Fiber | 0.5g | 3% | |
| Protein | 19.09g | 49% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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