Incredibly Easy Lemon Curd, Ecuadorean Style. Recipe

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Incredibly Easy Lemon Curd, Ecuadorean Style.
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Ingredients
8
Count
Nutrition
198
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup sugar
  • 1/8 tsp salt
  • 1/4 cup cornstarch
  • 1 cup water
  • 1 lemon , zest of

Directions:

  1. Mix the cornstarch in the water.
  2. Put all ingredients into the blender and blend until smooth.
  3. Pour from the blender into a saucepan and cook over low heat until it thickens.
  4. Done!
  5. South American magic.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.21 Kcal (830 kJ)
Calories from fat 55.58 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 130.39mg 43%
Sodium 125.63mg 5%
Potassium 82.82mg 2%
Total Carbs 32.48g 11%
Sugars 22.94g 92%
Dietary Fiber 0.52g 2%
Protein 4.47g 9%
Vitamin C 13.6mg 23%
Iron 0.8mg 4%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 126.86 Kcal (531 kJ)
Calories from fat 35.57 Kcal
% Daily Value*
Total Fat 3.95g 10%
Cholesterol 83.45mg 43%
Sodium 80.4mg 5%
Potassium 53mg 2%
Total Carbs 20.79g 11%
Sugars 14.68g 92%
Dietary Fiber 0.33g 2%
Protein 2.86g 9%
Vitamin C 8.7mg 23%
Iron 0.5mg 4%
Calcium 19.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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