If You Can't Make It, Fake It Peach Cobbler Recipe

Posted by
Rate It!
If You Can't Make It, Fake It Peach Cobbler
Add your photo!
Ingredients
3
Count
Nutrition
70
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Pour peaches with syrup into 13 by 9 pan.
  3. Sprinkle cake mix over the top and fold into peaches and syrup.
  4. Put the little cubes of butter all over the top.
  5. Bake 35 - 40 minutes.
  6. Serve hot, cold, or room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.28 Kcal (294 kJ)
Calories from fat 53.63 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 15.25mg 5%
Sodium 22.61mg 1%
Potassium 10.67mg 0%
Total Carbs 4.25g 1%
Sugars 1.06g 4%
Dietary Fiber 0.11g 0%
Protein 0.32g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 396.51 Kcal (1660 kJ)
Calories from fat 302.55 Kcal
% Daily Value*
Total Fat 33.62g 9%
Cholesterol 86.05mg 5%
Sodium 127.56mg 1%
Potassium 60.19mg 0%
Total Carbs 23.99g 1%
Sugars 6g 4%
Dietary Fiber 0.6g 0%
Protein 1.8g 1%
Vitamin C 0.4mg 0%
Vitamin A 0.4mg 2%
Iron 0.2mg 0%
Calcium 41.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top