Hummus Gourmet Recipe

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Hummus Gourmet
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Ingredients:

Directions:

  1. Add all ingredients except olive oil in food processor, blend.
  2. Add olive oil to mixture until it's creamy and spreadable.
  3. It's ok if it's a tiny bit chunky.
  4. This hummus is best after 2 hours of refridgeration, to let flavors blend.
  5. Eat with wheat pita bread, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.41 Kcal (655 kJ)
Calories from fat 108.93 Kcal
% Daily Value*
Total Fat 12.1g 19%
Sodium 232.95mg 10%
Potassium 93.57mg 2%
Total Carbs 10.09g 3%
Sugars 0.12g 0%
Dietary Fiber 0.83g 3%
Protein 3.71g 7%
Vitamin C 1.9mg 3%
Iron 3.2mg 18%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 298.26 Kcal (1249 kJ)
Calories from fat 207.71 Kcal
% Daily Value*
Total Fat 23.08g 19%
Sodium 444.22mg 10%
Potassium 178.44mg 2%
Total Carbs 19.23g 3%
Sugars 0.22g 0%
Dietary Fiber 1.58g 3%
Protein 7.07g 7%
Vitamin C 3.7mg 3%
Iron 6mg 18%
Calcium 105.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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