Hot Toddy (Jamie Oliver) Recipe

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Hot Toddy (Jamie Oliver)
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Ingredients:

Directions:

  1. Heat up the milk and whisk in the malt, sugar to taste, whisky, vanilla seeds and pods. Whisk up, then, if you have a cappuccino frother, whiz up to make some lovely froth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.68 Kcal (363 kJ)
Calories from fat 13.32 Kcal
% Daily Value*
Total Fat 1.48g 2%
Cholesterol 3.55mg 1%
Sodium 60.06mg 3%
Potassium 112.3mg 2%
Total Carbs 16.51g 6%
Sugars 12.98g 52%
Protein 2.07g 4%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 44.2mg 4%
Amount Per 100 g
Calories 416.75 Kcal (1745 kJ)
Calories from fat 64.04 Kcal
% Daily Value*
Total Fat 7.12g 2%
Cholesterol 17.08mg 1%
Sodium 288.75mg 3%
Potassium 539.92mg 2%
Total Carbs 79.37g 6%
Sugars 62.42g 52%
Protein 9.96g 4%
Vitamin C 2.1mg 1%
Iron 0.7mg 1%
Calcium 212.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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