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Hot Mustard-Pickled Peaches with Baked Ham Recipe

Hot Mustard-Pickled Peaches with Baked Ham Recipe

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Hot Mustard-Pickled Peaches with Baked Ham

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Ingredients

Count

Nutrition

867

Calories

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Ingredients:

Serving

1 cup water
1/2 cup white wine vinegar
2 tbsp sugar
2 whole cloves
salt
2 1/2 tbsp dry english mustard
1 tsp ground ginger
1 lb firm, ripe peaches--peeled, pitted, sliced 1/4 inch thick and slices halved
1/2 cup pecan halves
2 tbsp mayonnaise
freshly ground pepper
10 cup baby mustard and kale leaves or mesclun (6 oz)
6 oz glazed baked ham , cut into matchsticks

Directions:

In a medium saucepan, combine the water, vinegar, sugar and cloves and bring to a boil. Cover and simmer over low heat for 5 minutes. Remove from the heat, add a pinch of salt and whisk in the dry mustard and ginger.
Add the peaches to the hot pickling liquid and let cool completely. Cover and refrigerate for at least 2 hours and for up to 5 days.
Preheat the oven to 350°. Put the pecans in a metal pie plate and bake for about 8 minutes, or until toasted. Let cool, then coarsely chop.
In a large bowl, mix 1/4 cup of the pickling liquid with the mayonnaise and season with salt and pepper. Add the kale and mustard leaves and toss well. Transfer the salad to plates, scatter the pickled peaches and ham over the top. Sprinkle with the pecans and serve.
Wine Recommendation: An assertive, fruity rosé, such as the 2000 Domaine de l'Olivette, from the south of France, or the 2000 Wölffer Estate from Long Island, will complement the ham in this salad and tie together the sweet, tangy and fruity elements in the vinaigrette.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	867.12 Kcal (3630 kJ)
Calories from fat	553.89 Kcal
		% Daily Value*
Total Fat	61.54g	95%
Cholesterol	32.67mg	11%
Sodium	7642.64mg	318%
Potassium	1347.3mg	29%
Total Carbs	53.28g	18%
Sugars	20.55g	82%
Dietary Fiber	23.61g	94%
Protein	36.52g	73%
Vitamin C	21mg	35%
Iron	13.8mg	76%
Calcium	401.8mg	40%

Amount Per 100 g
Calories	94.48 Kcal (396 kJ)
Calories from fat	60.35 Kcal
		% Daily Value*
Total Fat	6.71g	95%
Cholesterol	3.56mg	11%
Sodium	832.76mg	318%
Potassium	146.8mg	29%
Total Carbs	5.81g	18%
Sugars	2.24g	82%
Dietary Fiber	2.57g	94%
Protein	3.98g	73%
Vitamin C	2.3mg	35%
Iron	1.5mg	76%
Calcium	43.8mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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