Hot Macadamia Spread Recipe

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Hot Macadamia Spread
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Ingredients
11
Count
Nutrition
139
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, beat cream cheese and milk until smooth. Stir in sour cream, horseradish, green pepper, onion, garlic salt and pepper. Spoon into an ungreased shallow 2-cup baking dish; set aside.
  2. In a skillet, saute the nuts in butter for 3-4 minutes or until lightly browned. Sprinkle over the cream cheese mixture.
  3. Bake, uncovered, at 350° for 20 minutes. Serve with cracker. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.65 Kcal (580 kJ)
Calories from fat 121.48 Kcal
% Daily Value*
Total Fat 13.5g 21%
Cholesterol 15.4mg 5%
Sodium 75.9mg 3%
Potassium 116.01mg 2%
Total Carbs 4.02g 1%
Sugars 1.31g 5%
Dietary Fiber 1.24g 5%
Protein 2.22g 4%
Vitamin C 5.9mg 10%
Iron 0.5mg 3%
Calcium 50.8mg 5%
Amount Per 100 g
Calories 265.99 Kcal (1114 kJ)
Calories from fat 233.06 Kcal
% Daily Value*
Total Fat 25.9g 21%
Cholesterol 29.54mg 5%
Sodium 145.6mg 3%
Potassium 222.57mg 2%
Total Carbs 7.72g 1%
Sugars 2.52g 5%
Dietary Fiber 2.38g 5%
Protein 4.26g 4%
Vitamin C 11.4mg 10%
Iron 0.9mg 3%
Calcium 97.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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