Directions:
- Spread macadamia nuts in a single layer in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 250° for 5 minutes; set aside.
- In a heavy saucepan, combine 6 tablespoons sugar, corn syrup, oil and salt; bring to a boil, stirring constantly. Boil without stirring until a candy thermometer reads 238° (soft-ball stage).
- Remove from the heat; stir in butter until melted. Pour over nuts; stir to coat. Bake for 50-55 minutes or until lightly browned, stirring occasionally. Sprinkle with remaining sugar; toss to coat. Spread on foil to cool. Break apart and store in an airtight container. Yield: 5 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.5 Kcal (772 kJ) | ||
| Calories from fat | 157.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.45g | 27% | |
|---|---|---|---|
| Cholesterol | 4.58mg | 2% | |
| Sodium | 18.46mg | 1% | |
| Potassium | 74.58mg | 2% | |
| Total Carbs | 8.36g | 3% | |
| Sugars | 6.49g | 26% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 1.63g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 18.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 635.74 Kcal (2662 kJ) | ||
| Calories from fat | 541.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.14g | 27% | |
|---|---|---|---|
| Cholesterol | 15.78mg | 2% | |
| Sodium | 63.61mg | 1% | |
| Potassium | 256.96mg | 2% | |
| Total Carbs | 28.79g | 3% | |
| Sugars | 22.35g | 26% | |
| Dietary Fiber | 6.23g | 7% | |
| Protein | 5.61g | 3% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.8mg | 4% | |
| Calcium | 62.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chocolate Macadamia Tartlets
Makes 4 two-by-four-inch tartlets, Macadamia nuts, halved and 10 more.. -
Peanut Brittle
Sugar, Light corn syrup, Water and 4 more.. -
Saltwater Taffy
Sugar, Light corn syrup, Water, Salt and 3 more.. -
Coconut Brittle
White sugar, Light corn syrup, Water, Salt, Butter and 5 more.. -
Mummys Microwave Peanut Brittle
Sugar, Light corn syrup, Peanuts, Salt, Butter, Vanilla and 1 more.. -
Salted Chocolate Caramels
Heavy cream and 8 more.. -
Salted Chocolate Caramels
Heavy cream and 8 more.. -
Salted Chocolate Caramels
Heavy cream and 10 more.. -
Jalapeno Peanut Brittle
Jalapeno, chopped, Water, Sugar, Light corn syrup, Peanuts and 3 more.. -
Martha Stewart's Hot Fudge Sauce
Unsweetened cocoa powder (i usually add a little more) and 6 more.. -
Traditional Popcorn Balls
Popped popcorn, Sugar, Light corn syrup, Water, Salt and 3 more..
Also Try
-
-
Glazed Pineapple With Macadamia Nut Crunch
Pineapple, ripe with end trimmed skin and eyes removed and 4 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
